Книга Пятый элемент здоровья. Как использовать менструальный цикл для поддержания жизненно важных функций организма - Лиза Хендриксон-Джек

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23. Там же.

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32. Там же.

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42. Jianqin, Sun, Xu Leiming, Xia Lu, Gregory W. Yelland, Jiayi Ni, and Andrew J. Clarke. “Effects of milk containing only A2 beta casein versus milk containing both A1 and A2 beta casein proteins on gastrointestinal physiology, symptoms of discomfort, and cognitive behavior of people with self-reported intolerance to traditional cows’ milk.” Nutrition Journal 15, no. 1 (2016): 35; Fiedorowicz, Ewa, Maciej Kaczmarski, Anna Cieślińska, Edyta Sienkiewicz-Szłapka, Beata Jarmołowska, Barbara Chwała, and Elżbieta Kostyra. “β-casomorphin-7 alters μ-opioid receptor and dipeptidyl peptidase IV genes expression in children with atopic dermatitis.” Peptides 62 (2014): 144–149; Kamiński, Stanisław, Anna Cieślińska, and Elżbieta Kostyra. “Polymorphism of bovine beta-casein and its potential effect on human health.” Journal of Applied Genetics 48, no. 3 (2007): 189–198; Cade, Robert, Malcolm Privette, Melvin Fregly, Neil Rowland, Zhongjie Sun, Virginia Zele, Herbert Wagemaker, and Charlotte Edelstein. “Autism and schizophrenia: intestinal disorders.” Nutritional Neuroscience 3, no. 1 (2000): 57–72; Tailford, Kristy A., Celia L. Berry, Anita C. Thomas, and Julie H. Campbell. “A casein variant in cow’s milk is atherogenic.” Atherosclerosis 170, no. 1 (2003): 13–19; Laugesen, Murray, and Robert Elliott. “Ischaemic heart disease, Type 1 diabetes, and cow milk A1 beta-casein.” The New Zealand Medical Journal (Online) 116, no. 1168 (2003).

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